Knife care and maintance

Knife Care (stainless steel)

Most of the steels we use are high performance and may develop rust if not properly maintained.

Keep your knife clean, dry, and lightly oiled when not in use. Apply a light coat of oil to the steel occasionally to help protect against corrosion.
Use a stable oil (such as mineral oil or dedicated knife oil). Avoid vegetable-based oils, as they can go rancid and promote rust over time.

Regular sharpening will maintain performance and extend the life of the blade.

Important:
Do not put your knife in the dishwasher.

High Carbon Steel (non stainless steel)

Some of our steels (including 80CrV2, 1084, and certain Damascus steels) are non-stainless.

These steels will rust if not properly cared for and can begin to corrode quickly if left wet. Always keep them clean and dry after use.

Many of our carbon steel blades are coated to improve corrosion resistance. This helps, but does not replace regular maintenance. The exposed edge will still require cleaning and occasional oiling.

Uncoated high carbon steels will develop a patina over time. This is normal and part of the nature of the material.

Cutting Surfaces

Always cut on materials softer than the knife itself.

Avoid cutting on glass, stone, ceramic plates, or steel surfaces, as these will damage the edge.
Use wood or plastic cutting boards to maintain sharpness and performance.

Sheath Care (Kydex)

Most of our sheaths are made from Kydex.

To clean, use warm water with a mild detergent or soap. A soft brush can help remove dirt from inside the sheath.

Avoid harsh chemicals such as acetone or turpentine, as they can damage or discolour the material.

If debris builds up inside, rinse it out or use compressed air.
Grit or dirt inside the sheath can scratch your blade over time.

Sheath Care (Leather)

Leather sheaths require a bit more care to keep them in good condition.

Do not store your knife long term in a leather sheath, as leather can retain moisture and lead to corrosion.

Keep leather sheaths dry. Prolonged exposure to water will damage and weaken the material over time.

Keep the inside of the sheath clean. Dust, dirt, or grit can contaminate the sheath and cause scratches on the blade.

Natural Materials Care

Handles made from natural materials such as timber, bone, or antler will benefit from occasional maintenance.

Apply a light coat of oil or wax every 3–6 months to keep the material looking its best and to help prevent drying.

Avoid prolonged exposure to heat. Leaving your knife in a hot car can cause natural materials to warp or crack.

Over time, these materials may shift slightly. This is normal and part of their character.